Nose for the Good Stuff

I was an on-and-off blogger. I started blogging in 2003 but stopped after a year when my blog crashed and everything that I've posted got lost. I started blogging again back in 2006 but ended as soon as I began.

After recently posting an entry on my Facebook page, my brother commented that I had a "nose for finding the good stuff". Other friends often complimented my ability to find really interesting stuff.

Now I'm blogging again - or to be more precise, microblogging (tumblelogging). So what started as compliments have resulted into this microblog! It will be about anything cool that I happen to stumble upon:

- Great articles
- Interesting videos
- Funny stuff

on politics, the law, technology, history, science, religion, philosophy, the arts, current events, and practically anything under the sun (and moon).

With this blog embedded in my Facebook page, expect me to keep this thing alive for as long as I am.

Happy sniffing!

By: Gregory Macaltao

Posted on Saturday, 23 May 2009

how to make your leftovers more appealing in 1 easy step

1. refer to whatever leftover dish that you are about to eat as réchauffé, just as the french do. thus:

A PERSON: what are you having for dinner tonight?

YOU: réchauffé and evian® water

THE SAME PERSON, PREVIOUSLY MENTIONED: and dessert shall be you and i and a bowl of whipping cream.